Art of the Home Tips —
- The first step is to pick the freshest asparagus you can find so feel free to examine the asparagus bunch to pick the freshest one. Fresh aspargus are straight, firm, and the tip should be tight. Except for the bottom ends of the asparagus shoot which should be whitish, the color of aspargus should be pretty uniform.
- Wrap unpeeled asparagus in a humid cloth and place at the bottom of the fridge. Your asparagus will stay fresh for two to three days. Enjoy and bon appétit!